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Manokan Country (Chicken Inasal Row)

Bacolod City, Negros Occidental · about 9 km from 3ACs Apartment, Talisay City

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Manokan Country (Chicken Inasal Row)

Row of grills serving Bacolod's original chicken inasal with chicken-oil rice.

About

A strip of open-air stalls where Bacolod's famous chicken inasal is marinated in vinegar, calamansi, lemongrass and annatto, grilled over charcoal and served with garlic rice drizzled with chicken oil, soy sauce, sinamak vinegar and calamansi. Order paa (leg), pecho (breast), or the intestines and skin skewers.

History

Manokan Country grew in the 1970s–80s as grillers gathered near the reclamation area. Bacolod inasal is now one of the most copied dishes in the country, but locals insist the original taste stays here.

Why visit

You cannot say you visited Negros without eating real Bacolod inasal at the source.

How to get there

In Bacolod's reclamation area near SM City Bacolod — about 25–35 minutes from Talisay.

Prices (estimates)

Hours / best time: Lunch until late evening

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